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  1. F

    Added super kleer now wine is cloudy.

    I degassed and added sorbate at about the same time could that have done something?
  2. F

    Added super kleer now wine is cloudy.

    I did not use pectic enzyme. But the wines were clearer than they are now before I added sk about a week and a half ago.
  3. F

    Added super kleer now wine is cloudy.

    Added super kleer to a strawberry and a peach, now both are cloudy. peach was kind of clear before I added finings but I was trying to speed up the process. been a week now, still cloudy . Wine temp is about 73 degrees. Both were made from concentrate. Should I try Bentonite?:drunk:
  4. F

    Welch's Grape Juice Wine

    Can you add golden raisins to must made from white grape concentrate?
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