I realize with a SMaSH there isn't much to critique but anyone want to provide their thoughts on the following recipe I'm going to brew up this afternoon?
Simcoe Pale Ale SMaSH
5.0 gal batch, 4.25 gal boil (60" boil).
10# Pale Ale Malt
0.5oz Simcoe (12.2AA) FWH
0.5oz Simcoe 30"
0.5oz...