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A question for those that are brewing and selling their beer (micro and nano brewers). If you are not in a three tier state how have you gone about the distribution of your beer? Do you market to large chain type stores? Bars? Brewpubs? Mom and pop stores? how have you gotten your product...

I carbed my stout with my CO2 tank and attached the 75/25 beer gas tank to the keg. Set the regulator to 30PSI and opened the valve. I can hear the gas going in like normal, but the sound does not completely disappear and if you put your ear near the regulator you can hear a slight audible...

Looking for a little help. I think I have done this right, but not sure. Here is what my water report looks like. Total Alkalinity: 54 mg/L Chloride: 30 mg/L Hardness, Calcium: 74 mg/L Hardness, Total: 121 mg/L (does not say Magnesium it says Total, so I am guessing that I have to subtract...

Looking for a little help. I think I have done this right, but not sure. Here is what my water report looks like. Total Alkalinity: 54 mg/L Chloride: 30 mg/L Hardness, Calcium: 74 mg/L Hardness, Total: 121 mg/L (does not say Magnesium it says Total, so I am guessing that I have to...

Love the forum! It is filled with tons of good information and I have spent hours reading. As a beginner, I am looking for good advice from people with experience in all-grain homebrewing. If you were starting over again, what would be the one thing that you wish you knew early on that would...