Left to right: Apfelwein(Hard Cider), Pliny the Elder IIPA, American Wheat Ale, Stone IPA. In total, about 20 gallons of fermentation in process.
Now the hard part, waiting for it to be ready..but then its :mug:
First, a big thanks to the HBT guys that posted excellent directions on how to make this possible. Took major guts for me to tear the top off and start carving out insulation. I guess it wouldnt have been a big deal if it were an old fridge....but a new one with a stainless front...phew - glad...
Has anyone used "push to connect" fittings to do their sight glass? Just wondering if they will hold up to the repeated removal of the sight glass when cleaning the keggle.
for reference: www.mcmaster.com
part #: 5483K41