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I've got my first-ever batch of dandelion wine merrily bubbling away in the primary right now. Took an OG reading before pitching, but because of the order I'm doing things in I'll need to do some adjustment to that reading, just wondering if anyone knows how to do so. The batch size was 1.75...

Couldn't find a definite answer through the search. I'm planning a "Homebrew of the Whenever Club" for my friends, presenting them with an oversized bottle of brew every time I make a batch on condition they return the empty and give feedback. Looking at the 1L brown swing-top bottles from...

Sorry if this has been covered, couldn't find it in a search. I've got a couple feet of copper pipe left over from making my new immersion chiller. Already used some of the extra to make a new racking cane (damn plastic ones keep breaking) and I'll use a bit for a dip tube once my new kettle...

I'm in the process of upgrading/replacing most of my equipment after having to leave it behind on a cross-country move, and am trying to get away from plastic as much as possible. I'm considering buying a nice 32qt aluminum pot so I can do full boil, and just wondering, if I go ahead and drill...

Dubious Creative Studio is the catch-all name for my and my wife's various creative ventures, so of course I only brew Dubious Homebrews! :drunk: I brewed up two batches a while ago to serve as guest favors at our wedding reception, and made myself a nice little label template in the process...

Currently working on a recipe for a crazy winter warmer ale. The grain bill is still somewhat up in the air, but as I'm not set up for full grain yet it will probably use a dark LME as a base, with some specialty grains and light DME added. Looking to make it strong and quite malty, tentative...

Seems I can't make a batch these days without something going awry with the gravity... I'm making my first-ever witbier, using a very simple recipe from my local shop: 5lbs wheat malt extract (syrup) and 2lbs light honey are all the fermentables. According to the resources I've used, the OG...

Hello all, In brewing up my latest batch, I forgot to take an original gravity reading. I know it won't be fully accurate, but as I don't yet have brewing software I was wondering if anyone could give me an estimate on the OG of the recipe below (it was a two-gallon boil, topped up in the...