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Hi all, I've gotten into my first batch of porter (extract kit from Williams). It tastes good, but my husband and I are comparing it against other porters in an attempt to make the next batch great. We both came up with the same description - it starts with a nice roasty sweet flavor...

Hopefully this question hasn't been asked a thousand times: When I'm boiling my wort, the hops boil up to the top and stick to the sides of the pot. Should I be stirring the wort and scraping the hop sludge into the wort during my boil? Seems like they probably aren't doing any good if...