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Hey guys, I recently brewed an LME Vanilla Porter. I just tried it after one week of bottle conditioning. The first day I tried it from the fridge it was dry in the finish. The finish was also almost like a "pure alcohol" taste. My guess is that it's still green and needs more time to bottle...

Thanks again for the advice I've been getting on this forum. It's been valuable. I brewed my second beer. It was using a blonde ale extract recipe I had used before. I used less liquid malt extract and more dry malt extract. 3 gallon batch 3.8 ABV. I used cryo hops for bittering I learned not...

Hey guys, After being a craft beer enthusiast the last 3 years, I've decided to take the plunge on homebrewing. I've done 3 batches so far with extracts. I want to get better at making extracts before trying all-grain. So far, I really enjoy this forum for the great advice and am learning so...

Hi guys, I am new to homebrewing. I've only brewed 3 extract batches so far: 2 3 gallon blondes and a 5 gallon porter. I've been learning so much from trial and error. I will likely be sticking to 3 gallon batches because they are much easier to bottle. I have a question about fermentation...

Hello everyone, I am new to this forum and just began my first homebrew by making a blonde ale extract recipe recipe called for 5 gallons and I scaled it down for 2.5 gallons due to my fermenter size. I followed the recipe exact but it only called for one hop addition 60 minutes using...