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  1. gencinjay

    Lucky 13 Dark Mild: Learn to Brew Day

    I'm thinking about giving this a go on November 6th. Here is their partial mash recipe: 12oz Biscuit Malt (recommended: Dingemans) 8oz Chocolate Malt (recommended: Dingemans) 4oz Special B (recommended: Dingemans) 6lbs Golden Light dry malt extract (recommended: Briess) I want to do all-grain...
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