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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    How to pressurize a keg

    Hello! I am new to these forums, I make great cold brew and would love to put it on tap. I know that the keg should be pressurized with 35-40 psi with nitro for 48 hrs. My question is, HOW do you pressurize the keg itself?? Can any help or point me to a youtube video? I have been looking...
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