Hey Guys,
It is getting close to time to brew a Christmas Ale. I found an old extract recipe on here from 3 Creepio...I updated it according to some of the replies:
9.9.lbs. Amber LME, late additions (1/3 at 60, 2/3 at 10)
1 lb. Chocolate Malt, steeped at 150 degrees 30 mins.
1 lb. Crystal...