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  1. N

    Quick airlock pop-off advice

    So, on 12/8/16 I brewed and began fermenting an imperial red-brownish mixed fermentation sour that, as one can see, I haven't put a real 'label' on yet. It had an OG of ~1.105, and saw a pack of wyeast 3278 lambic blend, dregs right out of a bottle of Jester King Ol' Oi, and stepped up and saved...
  2. N

    Wild Specialty Beer Kettle Sour Hoppy Black Ale

    First recipe post. Mega post! So, a little backstory to this beer: I fell for one of those stupid Northern Brewer deals a while back (before they got bought out!) where you buy a few kits and get a free refractometer. It was actually a pretty good deal. One of the kits I went with was the Ace...
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    Oaking a wheat beer?

    Not positive that this is the right forum for this topic, but whatever. So I initially got this idea after reading a recipe for a peach wheat beer (seen here: https://www.homebrewtalk.com/showthread.php?t=82544). I'm still very new to brewing, but have considered myself somewhat of an...
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