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  1. C

    Vanilla Porter Ferm/Conditioning question

    I made a Vanilla Porter (1.057 into fermenter) on 12/13 (22 days in primary as of today). I planned to filter it, and also need to add the vanilla beans. Would it make sense to rack it to a keg, add the vanilla beans and leave it for another week or two (I'm thinking sealed keg with no...
  2. C

    Higher efficiency=more beer?

    So my first BIAB was low in brewhouse efficiency (55.5%). I feel like I have a handle on that, and I'm getting a mill so I can do a fine credit card width crush. (I'm single vessel biab with a nice viole bag, no sparge) My question is say my recipe assumes a 72% efficiency. I take a...
  3. C

    1st all grain-Q about mash temp&low eff

    Just did my first all grain brew - a 10 gal blue moon type clone. The recipe kit said OG was 1.056 but I ended up with 1.047. I'm thinking a couple things contributed that I need to work on next time. Using an online calculator I believe I calculated my brewhouse eff at 55.5%. 1) The kits...
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