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  1. A

    Need help with my Belgian Wit

    Hey guys I been reading the forums for months this is my first post. I have brewed this recipe a few times everyone likes it, but I feel it could use something more. Please let me know what you guys think. 6.6lbs Wheat liquid extract .50lbs caramel malt 10 steep for 30 mins plus zest from 4...
  2. A

    Imput on my Belgian Wit

    Hey guys I been reading the forums for months this is my first post. I have brewed this recipe a few times everyone likes it, but I feel it could use something more. Please let me know what you guys think. 6.6lbs Wheat liquid extract .50lbs caramel malt 10 steep for 30 mins plus zest from 4...
  3. A

    Imput on my Belgian Wit

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