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I'm in my first month of my mead and I'm wondering when I should clear it up? And how I should do it. This is my first mead so I'm still learning. I'm doing 6 months fer and 6 months in a bottle. Thanks Brewed Not Bought!

Is there anything wrong with this? Brewed Not Bought!

Now I'm very excited to what I'm creating right now but I'm not sure what to do after fermentation. Right now I've got a 4.5 gallon batch going 10lbs of honey 2lbs of brown sugar 8 oranges squeezed juice 6 or 7 cinnamon sticks. D47 yeast for the fermentation. Now I know mead takes a good...

I made an concoction with some ingredients on sat night and it's been two days and nothing has happened. I made pretty much 6 gallons with everything here. Idk what I should do now. Please help. Sent from my iPhone using Home Brew

So I have a bunch of ingredients that I want to try all in one brew. I'm going to dry hop and cold crash this experiment too. This is going to be a longgggg brew. More or less a test of science. Should be fun!? Has anyone done this. Not with the same ingredients but just winged it? Tried...

So I have a bunch of 1 gallon bottles from previous spring water. Question is. Can I boil a bunch of tap water and re use that water for the fermentation? People always say use spring water. But will this work? Sent from my iPhone using Home Brew

Here i have a list of ingredients i found in my favorite beer right now. Flying Dog Pale Ale. Now i didn't buy anymore sugar because i have at least a pound of priming sugar. Question is how much priming sugar should i use? And should i experiment with the timing on the HOPS? any and all help...

I'm looking into kegging. Where and what would I start with? Sent from my iPhone using Home Brew

Idk if anyone else has brewed this kit but mine only fermented for like3 or 4 days. After 7 days I transferred it to the secondary. Did anyone else has this same issue? Sent from my iPhone using Home Brew

Hello, I have i gallon jugs that i would like to start a putting startsan in use it from that. If i fill my gallon jugs up and put my 1 oz starsan in each can i just leave in on the shelf for future use? i heard star san can be re used over and over. Would it make it go bad?

Now from the picture i found most of the ingredients to make this brew because i fell in love with it tonight. First time having it but i really liked this one!!!! Now from what i read is it 120 L Caramel. Now i assume it is caramel malt...? but i can only find grains... am i wrong. Thanks.

Would like to start a thread with everyone different recipes. Now im on my third brew but i went into the shop hoping to pick my own yeast, malt, sugar, grains and hops. Just to see what happens. The guy luckily stopped me if i didn't have a recipe. Now i like all kinds of beer so im all ears.

Hello all, I plan to brew me some rice wine next week and i was wondering if it is all possible to add fruit to the mix for the fermentation, od does that mess things up. If possible, what fruit do you use for the best taste?

Hello all, New to the brew here and looking to see if anyone has any kit of used brew books that they are trying to get rid of. Just let me know. can paypal... Thanks! Happy brewing.

I recently picked up two 5 Gallon Icing buckets from walmart. Question. What is a good and easy way to clean them good begore fermentaion?

Hello all, Military guy here trying out a new hobby. Picked up a Mr. Beer kit and also a ingredients kit from the Beer Nut out of SLC Utah. Hoping to get alot of new ideas from everyone. here is my set up so far. Im going to brew up my oktoberfest tonight.

1. Is there a way to make your own non rinse cleaner? 2. Once you do clean your bottles, do you need to clean them again right before bottling? Or can you keep them clean some how. Thanks

Hello, looking to add a lil more sugar with the boosters to my 2 gallon keg. Now I heard to add 7 days after 1st day of fermentation. I'm wondering if that's a good idea and if so how much to have it more alcoholic but not to nasty tasting. Thanks

Hello all! New here!! I got got a ingredients kits from my wife a while ago from beer nut in slc ut. In it came with .... 2 1oz of hops 3/4 cups of priming sugar 11.5 grams of dry yeast Specialty grains 6lbs of light malt extract. Now I bought the mr. Beer kit with all the bottles and keg and...