I put my fresh 5gal. batch of Ale to Keg on Wed. the 13th. Last night I went to fill a frozen glass and all I got was Foam. I have a batch fermenting that was started the same night the keg got filled. It is still a week or so out though. Looks like 10gal. batches are in my future.
Well I was down at my local Brew Pub the other day. And after paying $18.95 to fill a 2L growler, I thought there has to be a better way. Fortunately one of my buddies has a carboy that was not being used. And a LHBS opened up a few blocks down the street. I am pretty sure most of you know the...