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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    Pitching Dry Yeast on Foam

    Did my first brew last night, an Irish Stout kit from Midwest. It all went well until I went to add top off water and pitch the dry yeast. I aerated it quite a bit, which resulted in a pretty decent foam head on top of the wort in the ferm bucket. It was close to 2 inches thick. I didn't...
  2. B

    What size carboy or bb to go with first?

    Just got into brewing with my first extract kit and although I know secondary is not really all that necessary, the general consensus is that it does make the beer a bit more clear. My question is that since it will be for secondary and possibly used someday in winemaking, should I just go with...
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