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Hey everyone! Getting to the propane plumbing stage of my brew stand and have ran into a potential problem and need some advice. I am trying to build this stand with things I already have available. To save on costs with the new gas line I will be reusing the burners and hopefully the three...

A new 10 gal batch I recently constructed for a brew party on the first. Any thoughts? I was taking a look at other Dubbel recipes and it looks like I may need to tone down the Special B a bit. Haven't made this before but since my friend offered to buy the ingredients I wanted to make sure...

I was going to have you all take a quick look at this recipe and tell me what you think. I chose the Cream Ale because I am looking for a very clear and crisp base beer that will allow for the strong raspberry presence I'm looking for to please SWMBO. I was planning on mashing for 90 minutes so...

Finished my first all grain batch last week and have been trying to calculate my mash/brewhouse efficiency. The part that is really throwing me off is that I added honey post boil and haven't figured out how to include it into the brewhouse. here is my grain bill and readings: 4 lbs Wheat...