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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Witbier spices

    Does any one have any experience using Orange Marmalade or kumquat skin in a witbier? No local source for bitter orange peel. The Marmalade says rough cut Seville Oranges - sugar - water - lemon juice. The Kumquat peels taste very similar to caracao orange peel. Thanks, EMB
  2. E

    Can I play?

    Hello All, I am a fellow home brewing addict. I frequent several boards mostly as a lurker. I heard about this one from the Brewpastor at the NHC in Denver this past weekend. I have been addicted since the mid-eighties and brew 20 gallon batches on a junkyard system. I would love to play in...
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