Recent content by USMChueston0311

absolutely. Need the money. My service dog needs a major surgery, really struggling w the thought of having to put him down.

I don’t want to part out quite yet, because I couldn’t brew in the mean time! But if something changes I’ll let you know!

Make an offer, I’d ship at my expense. Need it gone. Have big medical bills coming down the line with my service dog.

Make me an offer. Motivated to sell

Bump

Also have all the spike conical attachments for closed pressure transfer w spunding valve, force carbonation in conical, and cold crashing. This is an amazing setup, but my wife’s immigration case just finished and it’s time to down size until we buy a proper house. It’s currently all setup in...

Hey guys selling a turnkey setup with yeast propagating/starter capabilities, with lab grade measuring equipment. This is a killer deal, and you’re saving nearly 3k. It’s also setup and ready to brew. Will deliver within 500 miles of Denver, for a few, and will ship at buyers expense. I’m...

Ive watched this in the past, and Im pretty dialed into beersmith. I was missing the fact that my 2 lbs of lactose was what pushed me up into the high 8s. Brew went well today, hit my numbers, except OG which was about 6 points higher than beersmith predicted. My first time using my new MM3, set...

My beersmith w my profile entered in pretty accurately as far as volumes etc is predicting an pre boil of 1062 and a post of 1082, losing 2 gallons... I NEVER had issues w beersmith missing the marks before this EHERMS. And that’s w BHE AT 65%. I’m just gonna roll w this brew and enter my...

I have to leave mine at 100% power the entire boil, and get a rolling boil. Not even close to a boil over. I will try and plug in my actual numbers into the session tab of Beersmith after brewing tomorrow.

I had this system in place when I was using the coolers. I havent even thought about doing this with my new system. But the hydrometer is still showing 6-7 PT reduction from pre/post. Which is ridiculous.

I have a 3 20 gallon blichmann kettle w boil coils, high gravity EBC-330 controller, and all 8 of my brews on the new system seems to only yield a loss of 6-8 gravity points. My boil isn't very vigorous, bot a roller, and my boil off is around 1.5 gallons in an hour. Im tired of missing my OG...

I agree. I can't life a full CF15 any higher.

The recipe calls for 1.021, im not far off from it. I was just puzzled as why WLP lists that yeast at 70-75% and im consistently getting 60-65. But mash temp is definitely playing a roll for sure.

Thank you for the breakdown. Will give it a shot, and post back results! Im a visual learner, reading or trying to understand it by listening is a little more difficult to me. Sounds like a plan.