Recent content by tuntematon_pelle

OG was 1.057 with FG setting to 1.015 after 2 weeks of fermentation resulting in about 5.6 abv. I would say that this is very full bodied beer, actually even too full bodied for this style. Not a bad beer in any way but more maltier than I aimed for. After this experiment I was thinking of...

Thanks for comments. Other 60 % was 2-row pilsner. Yeah, I agree that this might not be the most typical BP. But still comparing to the fresh Czech unfiltered pilsners I have drank, this one has a profile much closer, than a I would get from even slightly decent brewery (and not from Czech but...

Hi all. First post here so get your cannons loaded. I just made, because of slight ordering/storage mistake, Bohemian Pilsner with 40% Weyerman Carapils Pilsner. What are your thoughts of the success of the bear? It's already ready but don't look below yet. Just think of it and give comments...