UPDATE: It's been a few more weeks after repriming them. I cracked the first one and......
It was flat. Cracked a second one and it was slightly carbonated. I think this batch is basically dead. Hopefully my pumpkin ale comes out alright.
I basically did exactly this. Just moved quickly.
The first priming attempt I did dissolve the sugar in water. What I'm thinking happened was that I didn't properly mix the priming solution into the beer while in the bottling bucket. ONE of my bottles of was originally over-carbed (But...
I kept mine in the fridge for 24 hours the first time, then a few days the second time. Same results both times, unfortunately.
There was a slight, and I mean SLIGHT, gas release when I opened the bottle. But hardly noticeable.
I think I may have skimped on the priming solution during the...
So I brewed the NB American Wheat ale awhile back. I let it sit for 3 weeks before I opened my first bottle. To my despair, there was almost no carbonation . So I let it sit for a few more weeks to see if maybe it was dragging. However this didn't change the situation.
So I'm in the process...