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  1. O

    Chattanooga

    Hey there, y'all looking for home brew supplies ? Check out Atlantis Indoor Garden Supply on the South Side of Chattanooga. Located at 1800 Rossville Ave. in the Loose Cannon building. Open MON-FRI 10 am - 6 pm and Saturday 12 noon - 6 pm (423)-752-5400 Fermentation equipment...
  2. O

    Kegged my Hefe, now some questions

    I just kegged my 3 week old hefe and probably the best one I've ever tasted even with it not being carbed and having to used a substitute wyeast strain! I really do think letting it sit atleast 3 weeks really helps it come out much better than trying to rush it. I can also greatly tell the...
  3. O

    Regulator psi needle stuck..

    It is just the low gauge pressure that is stuck. Thanks for the reply! Cheers
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    Regulator psi needle stuck..

    It seems that the paper with the readings on my regulator is holding the needle in place. Is it safe to take apart my regulator to fix it or would I be creating more trouble? And if Its fine for me to take it apart how would I go about doing that? Oh, and by the way it's a dual gauge regulator...
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    Show us your Kegerator

    How did you attach the wood to the keezer where the drip tray is?
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    Help with my keezer conversion!

    Do you think this temp. controller would be able to do the job? Its a bit cheaper so its worth a try I suppose. http://www.amazon.com/dp/B0002EAL58/?tag=skimlinks_replacement-20 On the other note of a "kegerator kit", I'm pretty familiar with morebeer and noticed they have a faucet,shank, and...
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    Help with my keezer conversion!

    Hello everyone, So I recently obtained a used 7cu ft chest freezer from a friend of mine for a steal. I really want to convert it into a 2 or 3 tap collared kegerator. I was hoping the good people of homebrew talk could help me. I've see multiple tutorials and videos on the whole process, but...
  8. O

    What do you pack for Lunch at work?

    Ramen noodles and Gatorade. Ahh the college life.
  9. O

    What's in your fermenter(s)?

    Just placed some English pale ale from morebeer into my fermenting bucket. Can't wait till this thing is ready! Finally get to keg my first beer!
  10. O

    Upgrading to kegs- advice?

    Thanks for all of the replies guys. I'm definitely going for the ball lock keg and probably the 5-gallon co2 tank as I'm tight on space. I appreciate your help! Cheers!
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    Upgrading to kegs- advice?

    So I finally got the courage to pull together the money for a keg kit. Any sites you guys recommend for a kegging system (co2 tank, regulator, and ball lock) ? And before I get myself into this... Any advice for a newbie? Such as would you piece together the kit or just spend the extra dollar...
  12. O

    Sweet stout having a sharp bite to it.

    I'm going to have trouble keeping myself from drinking it all within 2 weeks. That is why I hide a box containing a 6 pack in my closet that says " do not open till December". So I can see how it will really taste.
  13. O

    Sweet stout having a sharp bite to it.

    Decided to pop one open today to see if it got any better and it improved drastically. There is little to no "bite" on it. I guess it was just to green. Cheers!
  14. O

    Sweet stout having a sharp bite to it.

    Keep us updated on that experimental batch. I'm quite interested in seeing if the safale 04 really affects the flavor that much.
  15. O

    Sweet stout having a sharp bite to it.

    So if I do this what temp should I keep the water at
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