Recent content by nickwhit9911

I started with a gallon then I lost some from racking it so that's when I added in the first round of sugar water back up to a gallon and then I wrecked it again when it got done fermenting and that's when I added the second round of sugar water

After sorry I thought I added that earlier

1gallon

It ended up a little bit sweeter then I had plans for but it is good surprisingly

Awesome thank you so much

I used fletchman's bread yeast if that helps at all

It stopped when I did the last .060

How would you do a step feeding from 1.078 to 1.000 back to 1.020. back to 1.00 then up to 1.060?

It was almost a gallon when I added sugar water for the last time I added 1.5 cups of water

I got the final gravity wrong it is 1.060 since I added the sugar the last time

I am going to try that next time but this time I used all the honey I had and didn't have the money to get By more

Nothing I think it got high enough to stop the yeast I used bread yeast

My last sugar added did not ferment out it is at 1.060 now

Yes I added water with both and no to starting fermenting

I made my first mead I started with a specific gravity of 1.070 which then fermented down to 1.000 where it was to dry for my liking so I added sugar till I got to 1.020 but at that point it started fermenting again and went to 1.000 again when I saw this I again added sugar untill 1.068. my...