Recent content by MTpilot

Yep on the same block. Pretty good spot to live if you're a homebrewer. I have a HBS on the same block. A brewery at 2 blocks, and 3 more within 7 blocks.

Just wanted to chime in on another benefit of the TAD. I work at a local brewery's tap room and I fill these all the time right off the tap. My customers say it works great. They hold just a few ounces more than 3 growlers, and they get to take 1.5 gallons of beer home to have on draft in their...

or buy one of these already made extensions. Tower Adapters

Time to revive this thread. I met a couple HBTers last year but very briefly. Let's get a meet-up where we can share some brews. Someone's house? hotel? I think I'm going to drive rather than fly this year just so I can get around and also bring some beer back from liquor mart in Boulder...

Flying every day should get you there in no time. GET THAT WRITTEN DONE!! If you are worried about passing that, then you are a long ways from being ready to take a check ride. I still take practice writtens every so often just to make sure I'm still ok to be teaching the stuff. Keep us...

Chuck Norris doesn't get wet. Water gets Chuck Norris.

Scrow, what brewery were you drinking at? I pour beer at a local taproom that has an Amarillo IPA, also our flagship Derailed IPA has been getting doses of summits recently, and our IIPA, Trainwreck, also had a healthy portion of Summit hops.

You're wondering about carbonating beer quickly that you want to age? I like to force carb in the fridge too. But if it is a beer that I know I'll want some bottles laying down for awhile, Then I clean and sanitize a few bottles when I'm racking to the keg usually at room temperature. After...

Just reposting a link to a new guide the Brewers Association released today. Seems to be full of excellent information and resources. Draught Beer Quality Manual From Draft magazine For all your draught beer needs By Noah Davis • Apr 27th, 2009 • Category: Beer News "If you love...

same as some favorite beers

I'm pretty sure you should go with 21, which specifically mentions coffee beer.

It's a blast. Great way to kill some down time.

So do you guys have a second set of hoses, auto-siphon,... for this beer? I'm wondering if I need the RDWHAHB mantra right now? It's not going to matter until I transfer it. I was thinking I'll get a sour-dedicated hose, and just siphon the old fashioned way. I'm also christening this as a...

Just got ingredients to brew this tomorrow. Luckily, the LBHS had the 5335 in stock and I'm just going to use S-05 for the sach since I don't have time for a starter. In two months, we'll have temps in the 90's so this will be perfect.