Recent content by mbfjr

That is my local homebrew supply. One of the best stocked and reasonably priced shops in the area. Andrew is the owner, very nice and knowlegeable, goes out of his way to promote the hobby. I would not hesitate to order....

They are indeed cut from grain bags, 3M77 contact cemented to foam board.

heres mine! Sent from my iPad using Home Brew

I have the Dark Star burner... It works ok, but it would soot up my brew kettle no matter how I adjusted the air/ fuel mixture. I bought one of the Edelmetal burners from Northern Brewer and couldn't be happier! No soot at all, quick boil times, its just awesome. No more raw gas fumes or soot...

I do brew in my garage, but only with the garage door all the way up, no air restriction there i wouldnt think.

I have two propane burners that I use, a Darkstar and one from Bass Pro..... Both of them somewhat soot up the bottom of my kettle in a 60 min boil. Is t his the norm? I have adjusted the air inlet butterfly valve to get the bluest flame I can get, but still get some degree of soot on the bottom...

Hey guys.. I have a leftover smack pack of Wyeast 1332.... What should i brew with it? Any favorite recipes using this yeast?

Hey... Im a newb, got about 5 extract kits under my belt. I've tried a couple of Sierra Nevada Pale Ale clone kits, but they dont capture the floral citrusy in your face hop aroma that greets your nose when you raise a glass to your mouth that you get with a real SN Pale Ale. Anybody have a...