hi,
actually i just constructed a recipe for this. ive posted it and had some comments made to help out. Im hopeing to have time to work on an updated version of it this week
Thanks for the help. By just sparging over do you mean don't put in the black patent in the mash til i sparge? And according to my Beersmith program im running at 33.5 IBUs, would that be too high of a bitterness? It says im on the low end of it.
Hello everyone,
I've had a few brews on my system and they have been general styles. I wanted to try something different. I couldn't really find any recipes online so I had to scramble one together by comparing many porter recipes and blending them together to try to get what I want. I was...