Thanks. I will give it another few days. So far everything I have used DAP with has been an aggressive fast ferment that is cloudy and tastes like multivitamins. When my stainless valve comes in I am going to remove the lees capture jar and all the murky looking yeast and nutrient. Maybe the...
Hi everyone :) This is my first post after much lurking and learning. Just an interested hobbyist from the frozen north dipping his toes into fermenting meads and cider so far. Thanks for all the great resources here.
I have a mystery for the great minds of the forum, that has me disappointed...