Recent content by Kujo

BYO and Zymurgy

I'm in!

Wow what a cool looking fermenter! I'm in. Might have to get one of these either way.

I'm in!!!!!

I keep a six pack of everything I brew. Labeled so I know what they are of course. I found a few Belgian tripels that I thought were gone and realized like the rest of you they weren't just a bit better with age they were amazing. That's what got me started saving some back.

If it works as good as it looks awesome!

When you start building a room addition to your house because you outgrew the storage space previously allocated by SWMBO. But hey new brew room set up to my preferences will be good for me.

I've had really good luck with belgians into the mid 70's no fussels that anyone seemed to complain of. BUT I do make sure it's a very stable temp and not swinging all over the range. And typically I use a rope tub with a few ice bottles for the first day. But that's only in the last few brews.

The only complaint I have about my LHBS is their hours of service. Closed sunday and monday. Close at 4pm on Sat. and 6pm on other nights. And considering they don't open till 11am that makes it rough for me to get there most days. I usually have to plan a special day just to get supplies. I...

I get really good hot break like that sometimes as well. It's definitely strange looking the first time you see it.

There's a recipe in the book Clonebrew's 2nd edition. I haven't tried it yet but when i get time later I'll post it.

I had a blow off with a 7.5 gallon. Even going that large a big beer and active t yeast strain can blow off!

Wow massive giveaway indeed!

Yeah the holes work but only need like 1/16 inch holes.

Are those holes as big as they look? What size bit did you use? Looks to big from the pic.