This looks really tasty, and dead easy! Couple of questions tho:
1) How much water did you steep your grains in?
2) Was this a full boil?
Thanks man!
-Kingboomer
ETA: One more question: what's a good sub for the Saphir hops? I can't seem to find em...
Nope. The plant I work at makes the actual bottles, we don't fill em. I have done the Laverne and Shirly glove trip once or twice tho :p
OK sorry fellers, :off: