Recent content by Justin4444

Has anyone else had any issues with #2 stopper being too small? Tried this method for the first time recently and #2 kept falling in bottle. Also, racking cane was not very tight in stopper.

Im about to bottle first lager and im kinda confused about it carbonating. Some things I read say no need for fresh yeast others say pitch a 1/4 -1/2 pack of dry ale yeast. Just wanted to get some opinions. Also if u do add. Do u pitch directly in priming sugar? FYI has been lagering at 38 deg...

This is my first lager. It has been lagering at 39 degrees for over a month now and still hasnt cleared much. Any suggestions greatly appreciated.

Yea its turned to the coldest setting. Ill take a look at themo and see what I can do. Thanks for help

I have a kegarator im actually using to lager right now do to space problems. I set my johnson temp control on 35 but it wont get any colder than 39-40. Is this too high to lager? Should I add some ice?

Sorry for the long post but I have really learned alot from this forum and really appreciate everyones help. I am brewing my first all grain brew tomorrow. To make it more interesting it is also my first lager. Here is my plan and just wanted to get any feedback/help. - Pre-heat cooler mash...

Ok thanks alot

I just completed my first yeast starter for my first lager im brewing in a couple of days. Found out my pot was too small after boiled over as soon as I turned up heat. Quickly transferred it into several smaller pots. I have my flask on my stir plate now but have alittle concern. There was some...