Recent content by JiBiru8

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    What is the one piece of add-on equipment you couldn't live without

    Fermentation temperature control (freezer + Johnson A419).
  2. J

    Austin Home Brew Thoughts

    +1 for AHS.
  3. J

    Spent hops can kill your dog...but what about stray cats?

    Can and do. MSG is in a lot of processed stuff.
  4. J

    Home brewing in Japan

    I bought this from AHS: http://www.austinhomebrew.com/product_info.php?cPath=178_33_403&products_id=1058 No idea for anything local though, sorry.
  5. J

    Home brewing in Japan

    Have you tried BIAB? 1 pot on the stove is all you need! And if your sink is too small to wash the pot, you can always use your bathroom. If you have room for your fermenters, I don't think you'll have a problem. That's real surprising.
  6. J

    Super Agata Bench Capper

    Nice! New? I bought a Super Agata and hated it until I realized that the bell was screwed on at a weird angle, which is why it couldn't cap bottles properly. After screwing it on properly, it's much easier to use than my wing capper!
  7. J

    What's the most expensive beer you've seen or drank?

    I came in to post a bottle of Westvleteren 8 that I bought for ¥2,200 (~US $23.50) but then remembered that my friends gave me a bottle of Utopias a few years ago. So Utopias!
  8. J

    City/Apartment dwellers...where do you brew?

    I do 14.5 liter (3.8 gallon) AG BIAB batches on my stove. It does take a while to get it to a boil, but once there, it is very vigorous. I can almost hit two burners with the pot I have now, so I imagine if I had a wider pot, I could use two burners, and do "full" 5.5 ~ 6 gallon batches.
  9. J

    Argggg! Over carbonated AGAIN!

    My over carbonation problems ended when I started to rack the beer from the primary to a "bottling bucket," aka my brewpot. Off the trub, I can more accurately measure how much beer I will actually be bottling, and calculate how much sugar to use. Prior to doing this, I was bottling straight...
  10. J

    Brew-Age, web tv series on homebrewing culture in SF Bay Area

    Just watched the second video. Hah, a guy I went to school with kindergarten through high school made quite the appearance (the guy in the lab coat).
  11. J

    Is it ok to use twist off bottles

    Twist off bottles work for me with my wing capper and bench capper. I haven't bottled that many twist offs though.
  12. J

    Yebisu all malt clone recipe??

    Please post the results!
  13. J

    Dry Yeast

    I like dry yeast. Though I kind of have to, as getting liquid yeast here is rather difficult.
  14. J

    Home brewing in Japan

    Awesome, thanks. Looking forward to it. I bottled a batch this morning, and even with my wife helping, it's not the most fun thing to do.
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