I'm a new home brewer with a few brews under my belt. I know enough to be dangerous. Making the move to all grain after one more extract batch. I'm also saving up for a 4 tap kegging system (3 with CO2, and 1 Nitrogen). I also recently found out that I REALLY like hoppy beers, so my first AG batch will be an IPA.
- State / Province
- Tulsa, Ok
- Occupation
- Locomotive Engineer