Recent content by jasonjrw

I've been playing with beersmith. What do you guys think about this stout recipe. Ingredients Amount Item Type % or IBU 4.50 lb Dark Liquid Extract [Boil for 15 min] Extract 39.13 % 2.50 lb Dark Liquid Extract (17.5 SRM) Extract 21.74 % 1.00 lb Brown Malt (65.0 SRM) Grain 8.70 %...

I've been playing with beersmith. What do you guys think about this stout recipe. Ingredients Amount Item Type % or IBU 4.50 lb Dark Liquid Extract [Boil for 15 min] Extract 39.13 % 2.50 lb Dark Liquid Extract (17.5 SRM) Extract 21.74 % 1.00 lb Brown Malt (65.0 SRM) Grain 8.70 %...

I have been playing with beersmith and have come up with the following recipe. What do you guys think? I threw the Brown Malt in there to try and achieve a little bit of a nutty flavor. Ingredients Amount Item Type % or IBU 4.50 lb Dark Liquid Extract [Boil for 15 min] Extract 39.13 %...

I brewed a wit beer three days ago and the fermentation took off within 6 hours. It was fermenting hot and heavy until this morning. I opened up the primary thisevening and all the foam has disappeared. So for some stupid reason I sanitized a spoon and vigorously stirred the brew remixing up the...