Recent content by jake777

oh man! I'm just hoping he doesn't take 13 months to get back to us :eek: haha I love reading these posts about forgotten beers and wines!

Pub Italia on Preston St. has its own Beer Bible. Literally hundreds of beers, including genuine Trappist Beers. You can view the beer listing online! If you're looking for the best selection, that's the place.

I'll be brewing up a test batch of AG along with another 5.5 gallons of Graff with a friend. He's pretty interested in getting into it so I may hook him up with a 3 gallon carboy and a few other odds and ends I have laying around.

I'm on a college student budget, so maybe a beer a night if I can justify buying a case for the next week or two. Weekends I'll have a few throughout the day, again if there's any beer in the fridge. As for parties, I try and limit it to a six pack. It's all about the budget these days :(

My girlfriend and I had some Great Lakes Pumpkin Ale earlier this evening and fell asleep on the couch within half an hour. It was 7 pm..... No weird dreams, but damn did it put me to sleep. Thoroughly enjoyed it by the way. First time I've tried a Pumpkin Ale.

Well, looks like some family is going to be vacationing in Phoenix, AZ for a couple weeks. I'm from Ontario and although the LCBO and Beer Store stock a fair number of beers, I'm wondering if there's anything from that area (or even the US in general) that I should try? I'm sure there's lots...

245 = 5.5 = 250.5 mm mm mmm

The tip of the plant is where the meristematic cells are and has apical dominance over any other areas of growth on the plant. If you take away this area, the rest of the plant gets more energy and will grow instead. I don't have much experience with hops (my first year growing) but I have a...

12,275.5 gallons. First batch, more to come.