HighD

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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I dabble. I need to add glass blowing, basket weaving, and more cheese to my list.
Birthday
Jun 6, 1961 (Age: 62)
Location
Kennerdell
State / Province
Pennsylvania
Occupation
Musician, Birth & Death Doula, Spinner & Weaver, Cheese & Winemaker
Favorite Music
Rock
Favorite Movies
Somewhere In Time, Enemy Mine
Favorite Television Shows
None currently
Favorite Books
DIY
Clubs and Associations
Sweet Adelines
Home Brewing Biography
I ferment foods and make herbal extracts It was a natural step to get into winemaking and now beer.

Food: Sauerkraut, Kimchi, Pickles, Cheese, Yogurt, Milk Kefir, ACV
Wine: Rhubarb Ginger, Rhubarb Apple, Apple, Maple Apple, Grape, Black Rapple, Hard Cider,
Tea: Sassafras, Chamomile, Red Rooibus, and many herbal blends
Other: Switchel, Kombucha, Fire Cider, Water Kefir
Future Brews
Chocolate Malt, and something Dark or Amber
Gender
Female
Status
Married

Contact

Yahoo! Messenger
[email protected]
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