Recent content by cdelci2

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    My first batch is in the Mr. Beer!

    I hear that. I just ordered a second keg, 8 more bottles and two more cans of Mr. Beer's malt extract. My plan is to try to stagger the various stages. My goal is to be at a point where a day doesn't go by that I'm not either making or drinking my own beer. I think I'm already obsessed, wish I...
  2. C

    Fermentation Temp

    Thanks everyone! The t-shirt idea sounds good. As ideal as the tub would be, using it would tie up my shower. I'll give these suggestions a try and see how things go. I imagine that most home brewing starts out with a lot of trial and error anyway, which is why I'm trying to take as many notes...
  3. C

    Fermentation Temp

    Hello, new to home brewing and this page. Had a question about fermentation temperatures. I live in NYC in an apartment without central air. Now that it's summer, my apartment easily gets up to 85-90 degrees in the middle of the day. I've got a batch that's three days into fermenting in a 2...
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