Hello I was about to clean my beer lines and tap, when I noticed I was out of sanitizing solution. I was wondering if maybe I could use anything else or maybe boil the lines, or would it be easier to just replace them?
I purchased a pumpkin ale kit from northern brewers. I added ruffly around 80 oz. of pumpkin, because I wanted a more pronounced pumpkin flavor. But I got zero pumpkin, beer is good.
I added the canned pumpkin at last 15 min of boil. A lot was removed when transferred to bucket and while...
Sorry yes 3 1/2 gallons of beer. It did call for 5 gallons. The OG was around 160 and I think it was suppose to be aroun 145-50. FG was around. 106. I can't remember the exact numbers.
So I'm about to transfer my pumpkin ale to keg and after secondary I am only left with 31/2 gallons of beer. I way under shot the water. I'm wondering if I was to boil some water, to help against oxidation. Is it possible to add about 1/2-3/4 gallon of water to beer @ kegging. And would there be...