Recent content by gravid

I just picked 10kg (22 pound) of blueberries. So i thought of adding this to a beer. But how should I add it? Should i heat it up? Should i add something to kill the yeast, and let the berries add the sugar for the beer? What style of beer should I brew? Should I add it to the mash? Or in...

Also, this: http://www.pagirlgoesabroad.com/craft-beer-rome/

Loverbeer and toccalmatto are two craft beer breweries in italy. Don't know if they are located Where you are going thou

Looks good, but I'd would cut a bit back on the 60 min hopping, and add more at either 5min or flameout to get more floral taste

This is my first label for an APA. Quite happy with it actually.

Thanks for the answer. Don't know why I never checked with wikipedia. I use it for everything else in life (except school) so why shouldn't they know how much sugar there's in strawberries as well :)

Anyone got a kind of chart or anything of the sugar content in fruit and berries? I added the berries into the secondary fermentation, but I totally forgot to measure the new gravity afterwards. Is there a way to make a rough estimate?

will brew