I'm surprised that in 5 years no one has commented on this recipe. It seems like every time I stop in Iechyd Da I come home with a growler of big pit. This is my absolute favorite porter. I'll have to try this recipe for myself.
there was a little bit of sediment on the bottom of the bottles.
There was quiet a bit of beginners luck involved. The part I played was sterilizing everything well and storing it instead of tossing it. The recipe was very simple so replicating it will be pretty easy. In fact I have a 6 gallon...
I thought I'd share with you a story about my first adventure into making mead. I wanted to get into home brew a while back and the idea of a honey wine intrigued me. So I looked around on the internets for a simple recipe when I stumbled on one that was simply white grape juice concentrate...
I chose this recipe for my first all grain brew. Everything went pretty smooth and it smelled amazing, I can't wait to drink it. My batch had a starting gravity of 1.040