Eric Carbobiach

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I studied technical and mechanical engineering, with emphasis on commercial, maintenance, environmental and quality
management, but it is not my career, not really. Now I'm focused on medicine.
Birthday
Sep 14, 1996 (Age: 27)
Location
Curitiba
State / Province
PR
Real Name
Eric Carbobiach
Home Brewing Biography
I've started with LME in 2 batches, after that, migrated to all-grain in BIAB. About six months later, started with a single vessel, for one year. After, used a cooler mash tun and now I'm making a newer single vessel, larger than first one, focused in save time and energy.
Future Brews
In 2019:

J: American Lager with 35%, of rice (DONE);
F: Pumpkin Ale with baked pumpkin and speciaries (AGING);
M: Blonde Ale and American Lager;
A: Witbier;
M: Rye IPA;
J: RIS;
J: Bohemian Pilsner;
A: American Brown Ale;
S: American Pale Ale;
O: Baltic Porter;
N: Pumpkin Ale again;
D: Vienna Lager;
Gender
Male
Status
In a Relationship
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