Recent content by Ellminio

That could be the problem then - Ok I will move them and leave them for a couple more weeks in a warmer place

The fermenting went fine I think - Original grav was 1.066 - I measure gravity a couple of days before bottling which read 1.010 - Then was the same reading 3days after on bottling day. To be honest the storage has been a bit cold? - I have now moved them into a warmer room which is roughly...

Hi All I have a quick question - I bottled by first batch 2 weeks ago - Each bottle contain roughly 2.2/2.4grams of sugar - I tested one bottle last night - It had no head to it and was flat and sweet. Turned more into a flat cider than a IPA The colour looks fine at least.... Where could I...

I think it was Day 3 I sprayed the lid with cleaning solution cracked it open and threw the dry hop bag in then closed it for the remainder until today. I was planning on trying to filter it out into another bucket with a filter bag / or something that has a high micron filter to clear it all...

I bought - Klarstien Kettle which goes up to 2600w - And a the cooling coil. I didn't really trust the temp gauge I was seeing so put it up a few 'c to compensate - I have now bought a new Thermometer which will go along with the kettles reading to be double sure of what readings I get. I...

Thank you both - Yes that is the hop bag - I was being super carful and sanitized everything thoroughly as much as I could. I didn't have anything to weigh it down - Think ill use shot glasses or buy some glass marbles. Well I suppose keeping it strong wont be so bad haha - I would rather keep...

Hi All I was wondering if someone could advise me on if my beer has gone bad or not - I cracked open the bucket to take a look after 16 days and this is what I saw. Also the final grav is 1.010 - OG 1.066 - I was wondering if its time to bottle / how to increase Final Grav to 1.014 - 16 for a...