Recent content by digibrew

That's encouraging to hear! Ive still got it going and in about another week I'm going to move it into it's secondary and let it age! I'm excited for it though, that's for sure!

I honestly don't know, that's why I have my own doubts as well. My hydrometer stops at 1.170, I tried to do a rough measurment at scale from where it was sitting prior to pitching the yeast and it was ROUGHLY the equivalent of 1.2000, but I don't have an actual definitive number to go off. I...

That's a good tip! I appreciate it, the downfall of jumping in head first into anything is you tend to find things out the hard way! 😂

Oh man that's exciting. I've got a second carboy set coming so I'll syphon and let it clarify when that gets here and let it set from there. Once this ages I'm going to see if I can reproduce this in a larger batch and then try other recipes! Also, Thank you for the response. You've made my day

I recently started home brewing on a whim after finishing my masters degree, and seeing a TikTok that made me realize it was something I was interested in. I bought what I thought was a full homebrew kit for mead on Amazon (come to find out just a one gallon carboy, yeast a nutrient), some...