I'm looking to Partially mash 5 gallons of two row and split it so I have 2 -2.5 gallon worts to boil and hop differently for IPAs.
The hop schedule would be:
2oz 60 min
1oz 20min
1oz 10min
1oz 5 min
1oz 0 min
Dry Hop 2 oz
For both Simcoe and probably centennial, also with some...