Recent content by DavidWatkins

Count me in as well.

count me in.

I was struck by a slight touch of genius just a few moments ago and had to share. Anyone who has considered a spunding valve has probably looked at the price and flinched at yet another $30-$40 piece of kit that they don't really need but want anyway. Or maybe not, some folks have the cash to...

Thanks for the feedback guys, I appreciate the info. Does anyone have experience with this yeast regarding fusels caused by under pitching? I want the esters but someone on another forum warns against using a single smack pack (mine is very new based on the date on the package) but Wyeast's...

Howdy folks, looking for a little feedback from a veteran Belgian style brewer. When brewing an Abbey style ale, Dubbel or Tripel, does it make a difference when the Candi sugar is added? I'm going to brew a Dubbel using Wyeast 3787 this week but do not plan to do a starter as I want the...

Well, I've only ever made three batches of cider, so take my advice with a grain of salt if you want. I'm sure someone else can tell us a more efficient or "better" way, but let me share my experience with you. Your recipe should be simple. Me, I like apples and yeast. Its a classic. What...