Okay I'm sure this is a stupid question but in looking at this for an extract,
"For extract brewers, sub in 4.0 lbs. light DME, 1.5 lbs wheat LME/DME, and steep 1 lb. flaked wheat with some DME at 150°ish for about 15-30 mins."
I get the steeping, but what does "some DME" mean? Do you...