Sucks people are giving Brett a hard time through this.
Brett, I appreciate the cheap grain, your awesome store, your beer on tap, and your willingness to take the time to shoot the bull and show us around. My buddy and I had a great time...looking forward to coming up and seeing you again...
I'm heading over from Wilmington Tuesday night. I've got a quad cab truck with a cover and can fit people and bags if anyone wants to split tolls and gas. I need to leave here between 4-5 to be back by 8 at the latest. We'd probably meet at the Home Depot at 92 and 95. Let me know if you're...
I'm looking to build something similar, except make it wood frame 'cause I can't weld. Did you have any problem with steam from the BK condensing on the HLT burner/stand. That's my main concern with using wood.
Wow! Monster is right...that's like drinking Grimace. I might have to go for just a couple pounds of raspberries. I'm just looking for a touch of color and flavor. Thanks for the feedback.
Let us know how that turns out. I'm thinking red raspberries next spring, after I try the original this summer. Did you do the orange peel and the raspberries? Thanks!
Thanks for the suggestions and compliments. I thought it was a pretty good reading after reading Palmer's chapter on water and was really excited to see y'all agree. I went to the LHBS today and I'm set for my next brew as far as water chemistry. Thanks again!
I'm going all grain so I got a water report done. Help out a noob and let me know what you think. I'm in the country so I'm on a well that is 330' deep. This is completely unfiltered, unadulterated water. My go to beers are IPA's but I've got an RIS on the ballot soon and now that I've...