Recent content by cevvw9

SSBrew - 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    DIY Serving Cooler for Mini-Kegs

    I would be interested in seeing a DIY for the GKeg v2.0. I enjoyed reading about your progression from the original idea to the improved model(s).
  2. C

    Fruit Beer Succulent Strawberry Blonde

    Just kegged my second batch with a few changes to the original recipe. Used 12 lbs of strawberries this time and FG ended up being 1.006
  3. C

    Show us your Kegerator

    Just assembled everything last night and now just waiting for the beer to get cold.
  4. C

    Fruit Beer Succulent Strawberry Blonde

    First attempt at this recipe with a few modifications. Pictures are of day 1 and day 10 of fermentation.
  5. C

    lets see your full Fermenters

    Succulent strawberry blonde on day 1 and day 10 of fermentation.
  6. C

    Blonde Ale Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall)

    I use 1.33 qts per lb of grain, but I know a lot of others use 1.25. The mash out kills the enzymes at 168, but I go up to 170 without any issues. Don't go any higher than 170 or you'll start getting a lot of tannins out of the grains.
  7. C

    NEWB Hop question

    From my experience the AAU % is always higher with whole hops since they're less processed. So even though you get less utilization with whole hops, the end product ends up being very close to equal no matter which one you use.
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