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Instead of using PB2 why not just order a few vials of peanut butter flavor from beer supply stores. Takes the headaches out of the equation...it does add flavor.
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Can you advise how much water you used for mashing, than how much for sparge?
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Question for BBBF and lcasanova. How did your beers come out. Taste, flavor, head retention, hops? I'm interested.....
