I have made several batches of Cream of Wheat beer.
My recipe is 5 lbs Pale 2-row malt and 3 lbs Cream of Wheat cereal (1.5 boxes approx).
Each batch was very good...but... There is a ton of Calcium Carbonate in Cream of wheat.
The mash pH settles in at 6.5... not where we want it. The first...