It’s pretty simple. Don’t let oxygen get to your fermented beer
I have typed up how to pressure ferment fill kegs from that and how to not get any oxygen in suck back from cold crash
If you can make beer maybe with a bit of thought you can work out how to do that because I’m not going to tell...
The cheapest strong ones that I’ve found that don’t damage the silicone hose are a single use
Nylon zip ties or cable ties. Or whatever they are called where you are
Stick them on pull up tight then cut them of when finished. A bag of 50 will cost about $2.50
The black stuff that you can see is black silicone (the only stuff I had at hand that I knew would stick everything to the stainless steel)
The upside cup looking thing is the top of a soda stream bottle cut to fit. This is to direct any escape of liquid down and not over me!
Sorry I can’t remember the size of the bung. I just got one a bit larger than the can opening and cut it off to give about 3mm inside the can (you need a tapered bung with a hole in it)
The pipe from the counter pressure filler I cut off and used a telescopic drinking straw (stainless) to give...
Kegking in Australia have made a couple of glycol chillers and when coupled with a wrap (very similar to the cool zone wrap) and have frozen a fermenter full of water. Kegking tell me that a wrap with a glycol chiller is more effective for cooling than an internal coil). Easy to put a wrap and...
Yep
I made my own cpf with a hand clamp a Chinese cpf and a silicone bung. I’ve tried to cut the bung down to insert into the can to also reduce the level of fill but found that that’s unnecessary as it’s the level that the overflow pipe is that regulates the level of liquid/foam. To get it to...
Mosquito Yard Brewing. It was going to be Cubby House Beewing but we already have a Cubby Haus Brewery in town.
I was sitting in the back yard enjoying a brew (not not enjoying being eaten alive by the mosquitoes) then the penny dropped…….
I made my own version of the counter pressure can filler
Similar to the tap cooler but I’ve used a silicone bung (AliExpress) it fits inside the can top. I marked where the can came up to on the bung then cut the bung down so there was about 3mm inside the can
I used a normal counter pressure...
I was going to call it cubby house brewing (as I was in the kids cubby house but then found a cubby Haus brewery in town so I called it by the most prolific inhabitants of our back yard this Mosquito Yard Brewing came into existence
All brews are called MY *****